Blog
San Francisco Supports the Farm System Reform Act
The San Francisco Board of Supervisors unanimously passed a resolution last week supporting a moratorium on the construction and expansion of animal feeding operations, factory farms, and slaughterhouses in California.
Read moreOld Words, New Meanings: The new label that could hit stores near you
Compassion recently provided comments to a request from the USDA in advance of its rulemaking recommending that products of this nature be henceforth known as “cultivated meat.”
Read moreFACT OR FOWL? Turkey Facts 2021
With Thanksgiving on the horizon, no matter what you’re eating for dinner, we’ve all got turkey on the brain. Since ‘tis the season, we thought it was a good time to appreciate some of the lesser-known attributes of our feathered friends.
Read moreThanksgiving to Serve Up Nearly 5 Million Plant-Based Turkeys
Considering the growing number of vegans, vegetarians and flexitarians and data from producers, we calculate around 4.5 million plant-based turkeys are likely to be served this Thanksgiving.
Read moreThanksgiving 2021: Bring Compassion to the Feast
No matter how you’re celebrating this year, we hope you'll use this guide to compose a compassionate menu you can be thankful for.
Read moreAIM For Climate Misses the Mark
The ideologies presented by AIM for Climate are egregiously flawed and set forth a dangerous path for the future of our climate, communities, and ecosystems.
Read more10 Crucial Reasons To Never Eat ‘Cheap’ Meat
On October 16, World Food Day, it has never been more important to remind us all of the extent to which factory farming contributes to the climate, nature and pandemic emergencies currently facing society.
Read moreChicken has changed for the worse—and the proof is in the stripes
You may have seen it on our website, in the news, or even closer to home at your local supermarket: chicken has a white striping problem—and it has big implications for both chickens and humans alike.
Read moreUrgent: Monthly Appeal
Monthly gifts provide Compassion in World Farming a steady and predictable source of income to fuel our campaigns, advocacy efforts, and investigations to end factory farming. Regular donations provide us with the opportunity to anticipate and…
Read more1.4 Million families gain access to cage-free options
Today, California becomes the 18th state to lead the way in approving cage-free eggs within its WIC program. Decisions like these ensure that all people have access to compassionate food choices, regardless of their individual economic…
Read more