Fish are Friends: Fish Substitutes in the Produce Section
We’re trolling the produce department for fish-friendly substitutes for all your seafood favorites and testing out a couple of simple swaps to keep our catch compassionate in our very own kitchen!Read more
Indigenous Chefs and Activists Who Eat Plants For A Change
The indigenous populations of North America, were perhaps the first to #EatPlantsForAChange through a regenerative, environmentally conscious diet. We want to amplify their voices as we highlight these compassionate keepers of culture.Read more
Global progress indicates a cage-free future is closer than ever
EggTrack is back—and this year's global report shows that despite unprecedented challenges, conscious consumers continue to drive major cage-free progress in our food system.Read more
Instagrammable Halloween Treats for Kids
Compassion is challenging YOU to trick out your treats this Halloween, and don’t just stop at candy! Between breakfast, lunch, and dinner, there are many opportunities to fill your home with a little spooky, plant-based magic.Read more
GBBO Vegan Week Recipes from YUM to UMM…
We at Compassion USA decided to make the huge sacrifice to re-watch GBBO Vegan week, dissect our favorite bakers’ plant-based treats, and rate our favorites from each round from "yum" to "umm…" so you don’t have to!Read more
Keep your Compras Compasivas with Eat Plants. For A Change.
As Compassion continues to celebrate Latinx Heritage Month, we want to share four ways you can keep your compras compasivas while committing to a plant-based diet. Because we can’t #EatPlantsForAChange without Latinx farmworkersRead more
International Fish Substitutes we NEED in the U.S. ASAP!
Plant-based substitutes are all the rage these days, but one huge void that still remains in US drive-throughs and the freezer sections is plant-based substitutes. Here are the International Fish Substitutes we NEED in the U.S. ASAP!Read more
These Latinx Womxn/Folks are Passionate about Compassionate Cultural Cuisine
Happy Latinx Heritage Month! Creating more inclusive plant-based spaces means acknowledging cultures that prioritized sustainability & animal welfare before it was “cool.” Check out these Mujxr passionate about compassionate cultural cuisine!Read more